Andy got a box of tabouli from Whole Foods, it was not very good; tasted like powdered, dusty bulgur wheat. No thanks. But my homemade flatbread and hummus was great!
Hummus
1 can garbonzo beans with half their juice
7 tbs tahini
4 cloves roasted garlic
1/4 c olive oil
juice of two lemons
Salt
Mix all in your food processor till as smooth as you want.
Flatbread
Preheat oven to 375, follow directions, pat into little pancakes and bake for 10-15 minutes.
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